2 ingredient recipe for Cookie and Cream Oreo Bark


Yes, amazing. This is a 2 ingredient recipe for some yummy cookie and cream Oreo bark! So easy, so yummy, and did I mention EASY?! Enjoy!

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All you need is oreos and white chocolate chips!

Preparation: Line an 8×8 pan with enough parchment or wax paper for a 1 inch overhang on each side.

Ingredients:

  • 10oz. Ghirardelli white chocolate chips
  • 15 regular size Oreos, plus 3 more for topping

Instructions:

  1. Place chocolate in a double boiler over low heat and stir continuously, until chocolate is completely melted.  Transfer chocolate to a heat proof bowl and cool for 5 minutes. Add chopped Oreos and stir to combine. Pour mixture into pan. Use a spatula to smooth out top.
  2. Finely chop remaining Oreos and sprinkle on top. Chill for about 10 minutes until chocolate becomes solid.
  3. Lift whole bark out of pan by holding onto parchment or wax overhang. Split bark into pieces with a fork.
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